Sure! Here's a spin text with several synonyms for each word in the given keyword: Will tofu go bad? Is soybean curd prone to spoiling? How much time will soybean curd stay fresh before expiring? Are there any shelf life for soybean curd? Can bean curd spoil if not stored properly? Are there any indicators of non-fresh tofu? Does bean curd lead to food poisoning if ingested once it spoiled? Is it possible to restore gone off bean curd? Are there any cooking methods to make use of spoiled bean curd? Feel free to spin these sentences for more variations and unique content.

How to Tell if Tofu Has Gone Bad Quick Tips for Freshness